Food service goes meat-free! Dozens of K-12 school districts, individual schools, universities, and hospitals nationwide have implemented Meatless Monday programs to improve public health and promote environmental sustainability. It's easy to join in.
Why Stop at Monday?
Ken Botts helped University of North Texas roll out Mean Greens, the country's first all-vegan dining hall. Botts calls the venture "hugely popular with students," noting that nine out of ten diners there are not vegetarian or vegan. "Nobody will even miss the meat," he says.
More about Meatless Monday
Our detailed tool kit has everything school food-service directors need to implement Meatless Monday in their schools.Here's how
Put your school out in front of the rest by participating in Meatless Monday. Get a set of materials customized for you.See the K-12 tool kit
Getting your local school to do Meatless Monday will be good for your child's health. It's a snap with our tool kit for parents.Start here
More than 100 colleges and universities participate in Meatless Monday. We have what you need to get your school on board.Help yourself
Get hospital employees and guests on the path to better health with Meatless Monday. We make it easy with this step-by-step kit.Get your tool kit
Questions? Email us