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March 1, 2012

New DVD: Healthy and Humane Living Through Nutrition

Michael Greger, M.D., releases new DVD on the latest in human nutrition

The Humane Society of the United States

Michael Greger, M.D.

The HSUS

Our DVD series features our director of public health and animal agriculture, Michael Greger, M.D., who offers practical advice on how best to feed ourselves and our families to prevent, treat, and even reverse chronic disease.

Dr. Greger bases this advice solely on the latest, most groundbreaking nutrition research published in peer-reviewed medical journals.

And no worries about your nutrition being easy to swallow: Dr. Greger's trademark lively style makes the latest news quite digestable.

To whet your appetite, see below for some of the topics Dr. Greger covers in his latest DVD. Take a big bite of healthy living and order any or all of these today:

View hundreds of Dr. Greger's videos free at NutritionFacts.org.

 

 Browse the topics in "Latest in Clinical Nutrition, Vol. 8"

1.  Is there anything kale can't do?
2.  Smoking versus kale
3.  Smoking versus broccoli
4.  From stem to stern
5.  From broccoli to breast
6.  Liver toxicity due to broccoli juice?
7.  How much broccoli is too much?
8.  The best detox
9.  Sometimes the enzyme myth is true
10. Have broccoli, won’t travel
11. Biggest nutrition bang for the buck
12. The dangers of broccoli?
13. Raw broccoli and bladder cancer survival
14. Breast cancer survival, butterfat, and chicken
15. Breast cancer survival and trans fat
16. Breast cancer survival and lignan intake
17. Flax and fecal flora
18. Breast cancer survival and soy
19. Coffee and cancer
20. What about the caffeine?
21. Vegetarians versus healthy omnivores
22. EPIC findings on lymphoma
23. Dioxins, viruses, or antibiotics?
24. Poultry and penis cancer
25. Carcinogenic retrovirus found in eggs
26. Poultry exposure and neurological disease
27. Poultry and paralysis
28. Cross-contamination risks
29. Meat-borne infection risk from shopping carts

 

 

30. A treatment for chronic fatigue syndrome
31. Cholesterol and female sexual dysfunction
32. Cholesterol and lower back pain
33. Watermelon as treatment for erectile dysfunction
34. The safer cinnamon
35. Raw veggies versus cooked for heart disease
36. The fruit whose juice is healthier
37. Preventing COPD with diet
38. Treating COPD with diet
39. Eating healthy on the cheap
40. When meat can be a lifesaver
41. Creatine brain fuel supplementation
42. Cheese mites and maggots
43. Cow’s milk-induced infant apnea
44. Cow’s milk casomorphin and crib death
45. Cow’s milk casomorphin and autism
46. National Dairy Council on acne and milk
47. Skim milk and acne
48. The acne-promoting effects of milk
49. Apples and oranges: dietary diversity
50. Garden variety anti-inflammation
51. Preventing macular degeneration with diet
52. How to see 27 miles farther
53. Preventing cataracts with diet

 

See the topics in "Latest in Clinical Nutrition, Vol. 1" and buy it at a special discount rate.

 

See the topics in "Latest in Clinical Nutrition, Vol. 2" and buy it at a special discount rate.

 

See the topics in "Latest in Clinical Nutrition, Vol. 3," a two-disc set, and buy it at a special discount rate.

 

See the topics in "Latest in Clinical Nutrition, Vol. 4," a two-disc set, and buy it at a special discount rate.

 

See the topics in "Latest in Clinical Nutrition, Vol. 5"buy it now.

 

See the topics in "Latest in Clinical Nutrition, Vol. 6" and buy it now.

 

See the topics in "Latest in Clinical Nutrition, Vol. 7" and buy it now.

 

Now available! "Latest in Clinical Nutrition, Vol. 8"buy it now.