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Bird flying with plastic bag in it's mouth

You don’t forget the images: the olive ridley sea turtle, a plastic straw lodged in his nose. The Rubenesque sea lion, neck cinched tight by a thick plastic packing strap. The Cuvier’s beaked whale, stomach split open to reveal more than 80 pounds of plastic waste—snack bags, rope, rice sacks...

Article
By Kelly L. Williams
Article
by Matthew Prescott
Vegetable scene of a cauliflower and blackberry lamb on a potato and broccoli landscape with a cucumber whale swimming in a blueberry ocean.

We are alive at a pivotal moment: For ourselves, for the Earth and for every animal on the planet. If we all are to survive, we must change the way we eat. Which sounds dire. But it is within our grasp. Think of it as a chance for a better world. A great and shared adventure. A journey to a place...

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By Karen E. Lange

With the $4.5 billion plant-based foods market embracing meat eaters, flexitarians, vegetarians and vegans alike, the landscape is expanding even further to include delicious plant-based snack items and meals at sporting events, concerts, conventions and art museums. Two national organizations are...

Press Release

With the meat-free eating movement enjoying such momentum in 2019, this holiday season, the Humane Society of the United States and Humane Society International invite you to celebrate in delicious, international plant-based style! Our colleagues around the world have chosen some of their favorite...

Press Release

If you've ever been pressed up against total strangers in a crowded elevator, you may have an inkling of what life is like for egg-laying hens in factory farms around the world. Even sharing that crammed elevator with friends would get old real fast. So imagine eight hens jammed into a battery cage...

Article
Ruthanne Johnson

The Golden Globes, the Screen Actors Guild Awards, the Critics’ Choice Awards and now the Oscars have made history this year by featuring plant-based-only menus. It seems only natural that LA’s young philanthropists would throw themselves into the movement by learning how to prepare plant-based...

Press Release