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The following is a list of suggestions we recommend to help keep your livestock safe during an emergency. Make a disaster plan to protect your property, your facilities and your animals. Create a list of emergency telephone numbers, including those of your employees, neighbors, veterinarian, state...

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Yesterday, the United States Department of Agriculture took the first step to rectify a decision made during the previous administration which negatively impacted farm animal welfare standards. In January 2017, the USDA issued a sweeping rule that would have strengthened standards for animal welfare...

Press Release
Photo illustration of a farm scene using plant-based nuggets and condiments as design elements

Around 2014, Kristie Middleton walked through a cafeteria at the University of California, hoping to see students chowing down on some of the healthy plant-based options she was encouraging food service providers to adopt. Middleton, then with the Humane Society of the United States, figured that...

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by Karen E. Lange

Did you know? If every American ate a plant-based diet just one day a week, it would be the equivalent to cutting 500,000 cars’ worth of greenhouse gas emissions. By saving animals, you'll help save our planet! (NOTE: Menu options are subject to change.) The following chain restaurants offer these...

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Vegetable scene of a cauliflower and blackberry lamb on a potato and broccoli landscape with a cucumber whale swimming in a blueberry ocean.

We are alive at a pivotal moment: For ourselves, for the Earth and for every animal on the planet. If we all are to survive, we must change the way we eat. Which sounds dire. But it is within our grasp. Think of it as a chance for a better world. A great and shared adventure. A journey to a place...

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By Karen E. Lange

Fresh from the trauma of World War II, mid-century Americans imagined a peaceful, prosperous future. They dreamed of moon rockets and flying cars. They envisioned house-cleaning robots. And, after years of rationing, they hoped for bountiful meals. Most particularly, they hungered for chicken. But...

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Karen Lange

For more than half a century, the Humane Society of the United States and the Humane Society Legislative Fund have campaigned for the safety and preservation of wild horses and burros on our western rangelands. There is room for debate on how best to manage wild horses and burros on public lands...

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WASHINGTON – A coalition of animal welfare, consumer safety and worker rights organizations commend U.S. Sen. Cory Booker, D-NJ, for introducing the Safe Line Speeds During COVID-19 Act, which would protect workers, animals and consumers from the dangers posed by higher line speeds in poultry, pig...

Press Release
Illustration of a factory farm with man herding pigs into a truck, pollution and a family nearby

Imagine a chicken. Picture her downy white feathers and small, intense eyes. Maybe she’s sitting on a nest, softly clucking. Perhaps she’s scratching in the dirt, a quaint red barn in silhouette behind her. Cows graze contentedly nearby; a pig snuffles in the mud. It’s an idyllic vision, familiar...

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Story by Kelly L. Williams • Illustrations by Rachel Stern

WASHINGTON—A coalition of animal welfare, consumer safety and worker rights organizations commend U.S. Reps. Marcia Fudge, D-Ohio, Rosa DeLauro, D-Conn., and Bennie Thompson, D-Miss., for introducing the Safe Line Speeds in COVID-19 Act, which would protect workers, animals, and consumers from the...

Press Release

Video evidence (below) compiled by the Humane Society of the United States shows inhumane handling methods that may have endangered the health of children. A shocking undercover investigation by the Humane Society of the United States reveals widespread mistreatment of "downed" dairy cows—those who...

Press Release

If you've ever been pressed up against total strangers in a crowded elevator, you may have an inkling of what life is like for egg-laying hens in factory farms around the world. Even sharing that crammed elevator with friends would get old real fast. So imagine eight hens jammed into a battery cage...

Article
Ruthanne Johnson

Plant-based eating benefits people, animals and the planet.

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Our troubled economy has a trickle-down effect onto animals. Horse owners who struggle financially often find it difficult to adequately care for their high-maintenance animals. The result is a record-high number of horses who suffer from neglect or starvation. Some are even being sent to slaughter...

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Time and again, undercover investigations and whistleblowers have documented rampant animal cruelty and other abuses in our nation’s factory farms and slaughterhouses. But instead of working to solve those problems, Big Ag is trying to simply cover them up. Whistleblowing employees have long played...

Resource

The Humane Society of the United States today released the results of an undercover investigation documenting shocking animal abuse at a Vermont slaughter plant. The U.S. Department of Agriculture and the Vermont Agency of Agriculture took decisive action today based on the information provided by...

Press Release

The Golden Globes, the Screen Actors Guild Awards, the Critics’ Choice Awards and now the Oscars have made history this year by featuring plant-based-only menus. It seems only natural that LA’s young philanthropists would throw themselves into the movement by learning how to prepare plant-based...

Press Release
Article
by Matthew Prescott

Today, Gov. Steve Sisolak signed legislation that requires eggs sold in Nevada to be from cage-free facilities, no matter where the eggs were produced. It also bans the caging of egg-laying chickens in the state. The legislation also requires enrichments for egg-laying hens —like perches, dust...

Press Release

By reducing the suffering of animals raised for meat, eggs and dairy.

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