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Vegetable scene of a cauliflower and blackberry lamb on a potato and broccoli landscape with a cucumber whale swimming in a blueberry ocean.

We are alive at a pivotal moment: For ourselves, for the Earth and for every animal on the planet. If we all are to survive, we must change the way we eat. Which sounds dire. But it is within our grasp. Think of it as a chance for a better world. A great and shared adventure. A journey to a place...

Article
By Karen E. Lange

WASHINGTON — Thousands of trophy hunters from around the world will gather next week in Reno, Nev. (Feb. 5 through 8), for Safari Club International’s annual convention, which will feature approximately 870 exhibitors showcasing and selling trophy hunting opportunities and wildlife parts and...

Press Release

If you've ever been pressed up against total strangers in a crowded elevator, you may have an inkling of what life is like for egg-laying hens in factory farms around the world. Even sharing that crammed elevator with friends would get old real fast. So imagine eight hens jammed into a battery cage...

Article
Ruthanne Johnson

To save wildlife from being killed just for a trophy.

Big Fight

The Golden Globes, the Screen Actors Guild Awards, the Critics’ Choice Awards and now the Oscars have made history this year by featuring plant-based-only menus. It seems only natural that LA’s young philanthropists would throw themselves into the movement by learning how to prepare plant-based...

Press Release
Article
by Matthew Prescott

Plant-based eating benefits people, animals and the planet.

Fight

NEW YORK—The Humane Society of the United States’ annual To the Rescue! gala will take place on Nov. 14, 2020 (pre-show at 7:30 p.m. EST, gala at 8:00 p.m. EST). “Saturday Night Live” Emmy nominated cast member Cecily Strong will host the virtual event, which will feature a special performance by...

Press Release

Named for their stubby tails, bobcats are so elusive that you’d be lucky to catch a glimpse of one in your lifetime.

Animal

WASHINGTON – Today the Humane Society of the United States released its first Food Industry Scorecard, a year-long audit that examined nearly 100 of the nation’s largest food companies’ progress toward reducing animal suffering in their supply chains. The report includes a company ranking and...

Press Release

With the $4.5 billion plant-based foods market embracing meat eaters, flexitarians, vegetarians and vegans alike, the landscape is expanding even further to include delicious plant-based snack items and meals at sporting events, concerts, conventions and art museums. Two national organizations are...

Press Release