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Grilled Mexican Chipotle Sausage

with fresh pineapple salsa

From All Animals May June 2010 Web Extra

Field Roast Grain Meat Co.

Perfect for a meatless barbeque: Grilled Mexican chipotle sausage on a chewy French baguette with fresh pineapple salsa.


Serves 4

4 Field Roast Mexican chipotle sausages
4 sliced small baguettes or hoagie rolls
½ diced pineapple
½ diced red onion
½ diced red bell pepper
1 lime
Few sprigs fresh cilantro


1. Grill sausages on medium heat with a little oil.
2. To make salsa, toss pineapple, red onion, and red bell pepper in a medium bowl.
3. Add juice of the lime and stir in coarsely chopped cilantro.
4. Serve sausage in roll and garnish with salsa.

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