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"A Humane World" is the official blog of the HSUS—a first-hand account of our ongoing efforts to protect animals, as told by our current president and CEO, Kitty Block. Subscribe for daily or weekly updates.
Nestled among honking geese, hooting primates, scurrying lizards and lowing cows, the Black Beauty Ranch pollinator garden is “a different kind of place,” says Master Gardener and volunteer Cynthia Holifield. Before Holifield began her work seven years ago, staff despaired of the barren space behind...
WASHINGTON—Last week, the U.S. Court of Appeals for the Fourth Circuit dismissed the National Institutes of Health’s appeal of a federal court ruling that the agency broke the law by withholding sanctuary retirement from federally owned chimpanzees formerly used in research. The appeal was dismissed...
The Humane Society of the United States is thrilled to announce that UCLA has committed to transition 50% of entrees served on campus to plant-based options by 2027. This goal will be supported by the HSUS’ Food Service Innovation team, which works with many of the largest food service management...
Today, Washington Gov. Jay Inslee signed H.B. 1097 into law. The legislation will prohibit the sale of cosmetics in Washington that have been newly tested on animals. Passage of this law will prevent the cruel and unnecessary use of rabbits, guinea pigs, mice and rats to test cosmetic products if...
WASHINGTON—Today the Fund for Animals and the Humane Society of the United States finalized the merger announced in 2021. The Fund for Animals—which operated Black Beauty Ranch, Duchess Sanctuary and Rural Area Veterinary Services—has been an affiliate of the Humane Society family of organizations...
AUSTIN, Texas—The University of Texas at Austin has set a precedent in sustainable campus dining by becoming the first institution in the nation to fulfill the Forward Food pledge with the Humane Society of the United States. UT Austin now offers 50% plant-based meals on campus, with delicious and...