There’s a surprisingly simple way to make a big difference in the lives of animals: incorporating more plant-based foods. The more plants you eat, the more animals you’ll spare from lives of suffering. Fewer mother pigs will be kept in crates so small they can barely move. Fewer egg-laying hens will...
Rochester Institute of Technology has committed to having 50% plant-based offerings on menus by 2025, in collaboration with the Humane Society of the United States. As part of this effort, HSUS chefs provided an in-person plant-based culinary training to the university culinary staff. These events...
Keith Dane, senior director of equine protection for the Humane Society of the United States released the following statement regarding tomorrow’s Triple Crown at Belmont in New York: “As we head into the final leg of the Triple Crown at Belmont in New York, we reflect on the string of horse deaths...
WASHINGTON—The Humane Society of the United States and Humane Society Legislative Fund commend the efforts to successfully prosecute individuals involved in a massive racehorse doping scandal. Seth Fishman, a veterinarian from Florida, has been sentenced to 11 years in prison after a jury found him...
Imagine a chicken. Picture her downy white feathers and small, intense eyes. Maybe she’s sitting on a nest, softly clucking. Perhaps she’s scratching in the dirt, a quaint red barn in silhouette behind her. Cows graze contentedly nearby; a pig snuffles in the mud. It’s an idyllic vision, familiar...
The Humane Society of the United States has released its annual Protein Sustainability Scorecard, which assesses the efforts of top U.S. food service companies to reduce their impact on the environment and animals through purchasing and menuing practices. The companies included in this report are...
WASHINGTON—Keith Dane, senior director of Equine Protection at the Humane Society of the United States, released the following statement regarding the race at Churchill Downs: "The absence of horse deaths at the Kentucky Derby is welcome news, not least because it demonstrates what is possible under...
WASHINGTON— As racing commences at Churchill Downs ahead of the 150th Kentucky Derby, the Humane Society of the United States and Humane Society Legislative Fund call for change to address the devastating loss of horse life at each of the Triple Crown races last year, and racing in general. The dark...
The Humane Society of the United States is thrilled to announce that UCLA has committed to transition 50% of entrees served on campus to plant-based options by 2027. This goal will be supported by the HSUS’ Food Service Innovation team, which works with many of the largest food service management...
DAYTON, Ohio—The University of Dayton, Ohio’s largest private university, has exceeded its plant-based menu goal by surpassing its 2025 goal by 10%. The institution is solidifying its reputation in sustainability by consistently serving over 40% plant-based entrees. In 2021, the University of Dayton...