Did you know that 72 % of renters have pets, yet problems finding and keeping rental housing is a leading reason dogs and cats wind up in shelters? It doesn’t have to be that way! Pets are a part of every community and live in two-thirds of American homes, yet renters often have trouble finding...

Rats have gotten a bad rap throughout human history, but people who share their homes with domesticated rats ( Rattus norvegicus domestica) attest to their intelligence, charisma and social natures. So, yes, rats can make great pets—but like all pets, they need care and attention to thrive. Here are...

The Humane Society of the United States has just published its annual report evaluating food service companies on their environment and animal welfare commitments. The HSUS Protein Sustainability Scorecard assesses which companies are actually keeping their sustainability promises and which are...

Teddy was never meant to have a name. He was born a number, just one of tens of thousands of dogs—mostly beagles like him, chosen for their trusting, docile nature and compact size—bred in the United States for use in experiments each year. Teddy was meant to live and die in a laboratory, without...

For wildlife on a beautiful 32-acre property in Mount Airy, Maryland, life is sweeter—and safer—because of the pledge landowners Jennifer Bevan-Dangel and Andrew Dangel made to follow the Humane Stewardship Alliance’s humane stewardship principles in managing their land. Lands of all sizes can be...

Plan for your livestock Write down a list of emergency telephone numbers, including those of your employees, neighbors, veterinarian, state veterinarian, poison control, local animal shelter, animal care and control, county extension service, local agricultural schools, trailering resources and...

In April, Penn State, in collaboration with the Humane Society of the United States, committed to providing more plant-based entrees to students and staff, becoming the third Big Ten school to do so. Penn State plans on having 35% of its entrees be plant-based by 2025, joining the University of...

There’s a surprisingly simple way to make a big difference in the lives of animals: incorporating more plant-based foods. The more plants you eat, the more animals you’ll spare from lives of suffering. Fewer mother pigs will be kept in crates so small they can barely move. Fewer egg-laying hens will...

It began, almost certainly, in a bat. Then, just as SARS jumped to civets from bats, the virus that causes COVID-19 passed to another mammal, possibly a pangolin. Finally, late last year, the new coronavirus most likely jumped to humans in a wildlife market in Wuhan, China, a densely populated city...

Rochester Institute of Technology has committed to having 50% plant-based offerings on menus by 2025, in collaboration with the Humane Society of the United States.   As part of this effort, HSUS chefs provided an in-person plant-based culinary training to the university culinary staff. These events...

SCOTTSDALE, Ariz. – With meat and dairy alternatives rising in popularity, Southwest Foodservice Excellence (SFE) , a national foodservice management company that specializes in K-12 nutrition, has collaborated with the Humane Society of the United States to bring plant-based options to the...

While soaking her raised beds in preparation for tomato planting last summer, Gail Goldman was startled to see a tiny, waterlogged creature pop up out of the soil. Later another one briefly poked out his head. “Basically, I was watering shrews,” the Seattle gardener says of her foiled vegetable...

They inhabit the ruins of a 14th-century empire in Africa, cling to 800-year-ol cliffside dwellings in Arizona, forage in old Indian temples and European churches and occupy the decidedly less grand crawl spaces of our modern homes. As the world’s only true flying mammals, bats know how to get...

It starts out mildly enough: Heading to work on the subway, you realize you forgot your wallet. No big deal, you think. I’ll borrow money to get home. Soon the lights go out and the train hurtles toward the sky, speeding through the atmosphere. Time passes—it’s hard to tell how long. The subway is...

Imagine a chicken. Picture her downy white feathers and small, intense eyes. Maybe she’s sitting on a nest, softly clucking. Perhaps she’s scratching in the dirt, a quaint red barn in silhouette behind her. Cows graze contentedly nearby; a pig snuffles in the mud. It’s an idyllic vision, familiar...

Most animals in our food system live in dismal conditions. Mother pigs are locked in gestation crates so small they can’t turn around. Egg-laying hens are crammed into cages so tightly they can’t even spread their wings. And chickens in the poultry industry are bred to grow so large so fast that...

Our food system has a significant impact on the environment in various ways. One of the key factors is the greenhouse gas emissions (GHGs) produced by the global food system, which accounts for 20% to 37% of all GHGs. Animal products, such as meat and dairy, have a much larger environmental...

WASHINGTON —Today, the Humane Society of the United States and Humane Society Legislative Fund filed a petition with the Food and Drug Administration requesting that the agency updates regulations to make clear that animal testing is not legally required for drug approval. The petition also requests...

The Humane Society of the United States has released its annual Protein Sustainability Scorecard, which assesses the efforts of top U.S. food service companies to reduce their impact on the environment and animals through purchasing and menuing practices. The companies included in this report are...

The Humane Society of the United States has released its Protein Sustainability Scorecard, taking a close look at the food service industry in the U.S. and progress toward offering climate-friendly, plant-based foods. To meet client demand and public sentiment, virtually every major food service...